Museum in Helsinki dedicated to the history of Finnish gastronomy and hospitality, with exhibits on old bars, culinary culture and the evolution of tourism and restaurants.

If you are interested in gastronomy and the history of food and beverage service, the Helsinki Museum of Hotels and Restaurants is the place to be. This museum is dedicated to the evolution of hospitality, including hotels, restaurants, cafes, local tourism and the culinary culture of Finland. Here you can explore the history of Finnish food and drink, as well as the development of the hospitality sector. The exhibition allows you to see what a bar and liquor store was like in the 1930s, relive the festive atmosphere of the 1960s, and learn about the country's culinary tradition in depth.
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